April 20th Cooking Demo in Seal Beach

April 20th Cooking Demo in Seal Beach

Thursday April 20th,  6:30pm-8:30pm

Featuring Chef Debbi Dubbs, Author of ‘What’s In Your Pantry’

Feliz Cinco De Mayo! Let Chef Debbie help you celebrate Cinco de Mayo in style! Experience the delicious flavors of Chef Debbi’s favorite Temecula Olive Oil Company products as she pairs them perfectly with each recipe! Seating is limited and by reservation only, please call (562) 296-5421 to reserve your spot!

Book-Cover

Don’t forget to pick up your ‘What’s In Your Pantry’ book!

Menu

    • Rick Bayless Slow Cooker Carnitas
      Jalapeno-Olivum Olive Oil Blend
    • Roasted Tomatillo (Carnitas) Enchilada’s With Mexican Crema and Monterey Jack Cheese
      Olivum Reserve Late Harvest Olive Oil
    • Fresh Tomato Salsa
      California Balsamico Bianco Vinegar
    • Refried (Heirloom) Black Beans
      Mexican Herb Blend
    • Corn, Cherry Tomato Salad with Hatch Chili Vinaigrette
      911! Hatch Chili Vinegar
    • Hatch Chili Chewy Brownies
      Vanilla & Fig Balsamico Vinegar

Reserve Now – Please call: (866) 654-8396

Event Information

Thursday April 20th, From 6:30pm-8:30pm

Chef Debbi Dubbs, Author of ‘What’s In Your Pantry

Cost: $45.00

Cooking Demo By Reservation only

Seal Beach Tasting Room
148 Main Street
Seal Beach, CA 90740